FEATURED COLLECTIONS |
HOLIDAY COCKTAILS (24) APPETIZERS (62) HOLIDAY COOKIES (99) EASY DESSERTS (11) CUPCAKES (33) |
RECENT SEARCHES |
EVERY FEW MINUTES |
NEW ecco track 6 lo |
READER SUBMITTED |
ecco xpedition lite forum | |
Pastry for 2 crust pie 4 c. fresh mulberries 2 to 4 tbsp. water 1 c. ecco track ii high weight 3 tbsp. cornstarch 1 tbsp. ecco track 1/4 to 1/2 tsp. cinnamon 1 1/2 tbsp. butter Preheat oven to 425°F. Line a 9-inch pie plate with pastry. ecco track iii ecco track ii high weight, cornstarch, ecco track insoles. Mix lightly through mulberries and water. Pour berries into pastry lined pie plate. Dot with butter. Cover with top crust which has had slits cut in to release steam. Bake until crust is nicely browned and juice begins to bubble through slits in crust (about 35 to 45 minutes). Serve slightly warm, not hot. Serves 8. |
Share: | + ecco bendix 3 |
« PREVIOUS RECIPE | NEXT RECIPE » |
| ||||||
FEATURED ecco track 6 lo |
NEWSLETTER |